Apologies to all our Northern Hemisphere friends. But this is New Zealand, and...
A little while back Jessie from Australia sent me an email asking to sign a petition to stop the Heart Foundation from promoting margarine and processed food, food that had contributed to her own ill-health: “Hi Julianne, I love your site, eating this way has absolutely changed my life. I was very very unwell and [...]
In my last post I outlined how gluten triggered an immune reaction and damaged the gut cells in genetically predisposed people. In this post I will look at studies that show gluten grains are not the only food to cause problems for those with celiac: Casein and dairy products can inflame the gut Non gluten [...]
I’m working on a new post on diet and celiac disease. In the meantime here is an update on the state of Paleo eating in my home New Zealand, and information on seminars and resources. The Paleo Diet is soaring in popularity in New Zealand as it is on other countries, primarily in the main [...]
Celiac disease: Why your body thinks gluten is a nasty invasive antigen or ‘bug’. And how – if you keep eating gluten a vicious cycle of damage will ensue. In this post I will set the scene for future posts on dietary strategies to treat celiac disease. A number of recent studies have shown that [...]
Today’s post is just a quick cut and paste. (I’m head down writing at the moment as I’m doing post grad nutrition science papers, currently ‘advanced disease and nutrition’ paper – I’ll be sharing some interesting things I’ve been learning later.) In the meantime this study confirms that a reduced carbohyrate diets is very effective [...]
My introduction to the paleo world of eating came after I’d been eating a Zone diet for around 13 years. I’d been teaching portion control and based on this template, and found it remarkably successful in acheiving fat loss and blood sugar. However I found the zone block system is rather rigid and dogmatic, and [...]
In my opinion seafood is one of the best protein foods to eat, high in long chain omega 3 fatty acids, and a great source of minerals such as iodine, zinc and selenium typically low in our soils. However many fishing practices damage the marine environment, deplete fish stocks and have large by-catches of other [...]
Paleo Nutrition Seminars now scheduled: Wellington: Sunday April 21st, 5.30 – 8.30, Thistle Hall. Auckland: Sunday April 7th, 1.30 – 4.00pm. Grey Lynn Community Centre, 510 Richmond Rd. $45.00 (includes Paleo Guidebook) See this post for more information on Seminar contents: Paleo Seminar To book a place: Contact me by phone or email to book [...]
Not for me it isn’t. Like many paleo people I eat a lot of vegetables (problably more than your average vegan) Just thought I’d post a pic of my dinner last night: Sicilian Chicken (recipe to come), 100 grams chicken breast (about a palm size = approx 25 g protein) Cauliflower rice, about 1/2 cup [...]
Paleo Nutrition seminar, scheduled for March 11th. If you are in Auckland and have not yet been to a seminar – I invite you to attend. The seminar is constantly evolving and I’ve had great feedback with respect to current seminar contents: Adam Brakey of BrakeFit had this to say after I delivered a seminar [...]